中国料理 華園

From appetizers to desserts, this is a gourmet feast that embodies the very essence of Chinese cuisine.My heart races at the thought of shark fin soup with dancing crab meat and Peking duck with crispy skin and juicy meat.Following the tender Wagyu beef stir-fried with black pepper, seafood also takes center stage, with rich abalone simmered in cream sauce and fresh Hong Kong-style steamed fish.To finish off, choose between fragrant fried noodles or mild fried rice with tofu skin.Each dish offers a delightful experience, making it a perfect setting for anniversaries or business dinners.